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About the Journal

Media Gizi Ilmiah Indonesia (MGII)  is a journal that was founded in 2022. MGII publishes various types of research such as research results and article reviews in the field of nutritional science. MGII publishes published twice a year.

MGII publishes the results of research and literature review in the scope of Clinical Nutrition, Molecular Nutrition, Community Nutrition, Sports Nutrition, Institutional Nutrition, Food Technology, Food Technology, Functional Food, Food Service Management and Disaster Nutrition. MGII can be accessed openly online so that authors and researchers can easily access all research results that have been published by MGII.

 

Media Gizi Ilmiah Indonesia (MGII)
Published by Kabar Gizi Indonesia

Editorial Office Secretariat of Jurnal Media Gizi Ilmiah Indonesia. Jl. Pusaka Bandar Klippa, Percut Seituan, Deli Serdang, Sumatera Utara, Indonesia.

Email:mgiijournal@mgii-journal.web.id

 

Current Issue

Vol. 2 No. 2 (2024): AUGUST 2024
View Vol. 2 No. 2 (2024): AUGUST 2024

The Media Scientific Nutrition Indonesia, also known as Media Gizi Ilmiah Indonesia (MGII),  is a publication platform that presents various types of research and literature reviews in the diverse field of nutrition science. With a publication frequency of twice a year, MGII serves as an important platform for researchers and academics to share research findings and literature analyses within the scope of Clinical Nutrition, Molecular Nutrition, Community Nutrition, Sports Nutrition, Institutional Nutrition, Food Technology, Functional Foods, Food Service Management, and Nutrition in Disaster Situations.

The latest issue published in August features a number of relevant and varied titles. We are proud to present high-quality articles that explore important aspects of nutrition science. We hope this publication can make a valuable contribution to the development of nutrition science and broaden perspectives in efforts to enhance community health and well-being. Thank you for your attention and support for MGII.

We hope that this edition of the MGII journal not only provides new insights but also encourages further discussion and concrete actions in the fields of nutrition and health. MGII is one of the media that promotes the development of a writing culture and effective scientific communication, thereby attracting readers' interest to contribute.

Thank you to all the authors, reviewers, editors, and everyone who has contributed to producing this valuable content. MGII will continue to be committed to presenting current, relevant, and diverse issues in the field of nutrition. May the articles published in MGII provide benefits and enrich the knowledge of our readers.

DOI: https://doi.org/10.62358/mgii.v2i2
Published: 2024-08-15

Full Issue

Articles

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Media Gizi Ilmiah Indonesia (MGII)  is a journal that was founded in 2022. MGII publishes various types of research such as research results and article reviews in the field of nutritional science. MGII publishes published twice a year.

MGII publishes the results of research and literature review in the scope of Clinical Nutrition, Molecular Nutrition, Community Nutrition, Sports Nutrition, Institutional Nutrition, Food Technology, Food Technology, Functional Food, Food Service Management and Disaster Nutrition. MGII can be accessed openly online so that authors and researchers can easily access all research results that have been published by MGII.

 

 

Media Gizi Ilmiah Indonesia (MGII)
Published by Kabar Gizi Indonesia

Editorial Office Secretariat of Jurnal Media Gizi Ilmiah Indonesia. Jl. Pusaka Bandar Klippa, Percut Seituan, Deli Serdang, Sumatera Utara, Indonesia.

Email:mgiijournal@mgii-journal.web.id

 

ANNOUNCEMENTS

CALL FOR PAPERS VOL. 2, NO. 2. 

We invite the scholars and researchers to submit their manuscript to journal Media Gizi Ilmiah Indonesia (MGII). MGII is published twice a year (February and August).

Focus And Scope

Clinical Nutrition, Community Nutrition, Sports Nutrition, Institutional Nutrition, Food and Nutrition Technology, Functional Food, Food Service Management Molecular Nutrition, Disaster Nutrition. Deadline Submisson 20 July 2024